This One-Step Campfire Hack Turns Marshmallows Into Heaven

Because campfire classics just got a grown-up glow-up.

Camping used to be about hiking, fresh air, and that one friend who somehow packs a full charcuterie board in their backpack. But let’s be honest: the best part of any camping trip is what happens around the fire—warm stories, cozy vibes, and those unbeatable roasted snacks on a stick.

Enter: the humble marshmallow. Fluffy, golden, slightly scorched perfection. And if you thought s’mores were the pinnacle of fireside indulgence, there’s a simple grown-up twist that takes this nostalgic treat to absolute heaven: dunk your freshly roasted marshmallow into a shot of Bailey’s Irish Cream.

Yep, that’s it. Roast your marshmallow until it’s crispy and golden on the outside, then dip it—just for a second—into a small glass of Bailey’s. The result? A warm, melty bite with a toasted sugar shell and a silky hit of creamy Irish whiskey and chocolate. It’s like your childhood favorite just got back from a European vacation.

This trick isn’t just a viral trend—though yes, it did make its way into a Bailey’s commercial and Reddit campfire threads alike. It’s a legit crowd-pleaser among campers and backyard bonfire fans who want to add a little “cheers” to their dessert.

No fire pit? No problem. You can roast your marshmallows over a gas stove, broiler, toaster oven, or even brûlée them with a culinary torch if you’re feeling fancy (just watch those fingers). And don’t be afraid to mix it up—jumbo marshmallows, flavored varieties, or even marshmallows with a gooey center all work beautifully for this treat.

So next time you're under the stars—or just pretending to be on your apartment balcony—bring the Bailey’s. Because a little boozy magic might just be the ultimate campfire glow-up.